


Pandoro Sal De Riso, 1kg - With Butter and Vanilla from the Bourbon Islands and Tahiti
Pandoro Sal De Riso is an exquisite artisanal specialty with natural leavening , prepared with 5 doughs to obtain a soft and delicate consistency. Rich in fresh butter and scented with the precious vanilla of Madagascar and the Bourbon and Tahiti islands , this pandoro is an explosion of refined and authentic flavors. The soft and golden dough is perfect for those who want an elegant and irresistible Christmas dessert.
Inside the box you will find a sac à poche filled with hazelnut cream (90g).
Main ingredients :
- Type 0 and 00 wheat flour, fresh eggs and yolks, fresh butter (20.20%)
- Natural yeast, cocoa butter, acacia honey and barley malt
- Vanilla pearls from the Bourbon Islands and Tahiti for a unique aroma
Format: 1kg
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