Guatemala 90% – Bagai Dark Chocolate Bar

Guatemala 90% is a highly refined dark chocolate bar, intense and vibrant, designed for those seeking a deep and structured aromatic experience.

Handcrafted by Bagai according to the bean-to-bar philosophy, it is born from the complete processing of the cocoa beans directly in the laboratory, from roasting to the bar, to preserve identity, terroir and aromatic complexity.

Single-origin cocoa from Lachuà, Guatemala , expresses delicate floral notes , a pronounced acidity, and a very long finish , with a richly nuanced finish. Excellent enjoyed pure or paired with fruity wines to enhance its complexity.

Origin: Guatemala – Lachuà
Plantation: Asodirp, Ka'tbalpom, Asoselnor
Format: 50 g

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