Format: 150g pack of beans
A legendary, rare, and precious coffee, grown in the high mountains of Jamaica, at over 2,500 meters above sea level. Considered one of the most prized and sought-after coffees in the world, Jamaica Blue Mountain enchants with its harmony and extraordinary aromatic complexity.
An Excellent Coffee with a Unique History
The name comes from the distinctive bluish glow that fog casts on the slopes of the Jamaican mountain range. Here, thanks to the high altitude, constant humidity, and abundant rainfall, the plants find ideal conditions for slow growth, developing larger, more aromatic beans.
The harvest takes place only after ten months of ripening , compared to the five or six typical of other plantations, guaranteeing an unparalleled concentration of flavors. After harvest, the beans are carefully examined and certified to ensure the highest quality.
Underscoring its rarity and exclusivity, Jamaica Blue Mountain is the only coffee in the world packaged in traditional fire-branded wooden barrels .
Sensory Profile
- Aroma: Balanced and harmonious, with tropical notes ranging from vanilla to almond.
- Taste: Refined and complex, with elegant hints of cocoa and a delicate touch of tobacco.
- Body: Soft and velvety, with great roundness and persistence.
- Experience: A coffee for connoisseurs, a symbol of quality and exclusivity.
Why Choose It?
- One of the rarest and most prized coffees in the world.
- Grown at high altitude in the Jamaican Blue Mountains.
- Certified beans selected with the utmost quality rigor.
- Packaged in traditional wooden barrels to enhance its authenticity.
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